The Local Oyster

The Local Oyster provides raw bar catering and event services throughout Baltimore. Sourcing fresh Chesapeake Bay oysters, Maryland crab cakes, and chargrilled seafood, they serve private parties, weddings, and corporate events. Clients can also reserve The Rolling Raw Bar, a fully mobile, self-contained oyster bar setup.

Expert notes

• Arrive early during peak hours for better seating options.
• Ask about the daily specials for unique offerings.
• Pair your oysters with a recommended craft beer.
• Check out the seasonal menu items for a fresh experience.
• Make reservations on weekends to avoid long waits.
• Inquire about the oyster shucking classes when visiting.
• Take advantage of the happy hour deals for great savings.
• If you're unsure, ask the staff for recommendations.
• Try the chef's signature seafood dishes.
• Enjoy the outdoor seating when the weather is nice.
• Be prepared to try different types of oysters from various regions.
• Consider sharing dishes to sample more items on the menu.
• Join their loyalty program for special offers.
• Follow them on social media for updates and promotions.
• Leave room for dessert, as they have great options.

Features

• Casual Dining
• Cozy Ambiance
• Daily Specials
• Family-Friendly Atmosphere
• Friendly Staff
• Happy Hour
• Live Music
• Local Craft Beers
• Loyalty Program
• Outdoor Seating
• Oyster Shucking Classes
• Oyster Tasting
• Seasonal Menu
• Sustainable Seafood
• Takeout Available