449 N Clark St, chicago
Mexican Restaurant, Cafe, Lunch, Dinner
Details verified more than six months ago
Closed now
$$
Xoco—pronounced "SHO-ko"—is the Aztec word for "little sister." Rick Bayless, who runs the iconic flagship restaurant Frontera, opened the place. But there's nothing little about Xoco's bold Mexican marketplace flavors. This quick-service café from Rick and Deann Bayless is open early and closing late and proffers contemporary expressions of Mexico's most beloved street food and snacks: flaky empanadas, hot-from-the-fryer churros, frothy Mexican hot chocolate, crusty tortas, and meal-in-a-bowl caldos.
Don't forget to order the hot chocolate made from in-house roasted cacao beans.
- You order the food at the counter and pay for it upfront, and then someone will bring your food to your table.
- Tortas, Churros are customers' favorite items.
- Local Favorite
- Vegetarian Options
- Salad
- Coffee Tea
- Cafe
- Take Outs
- Outdoor Seating
- Tacos
No Special Occasion Reservation available!
- Monday 9:30 am-9:00 pm
- Tuesday 9:30 am-9:00 pm
- Wednesday 9:30 am-9:00 pm
- Thursday 9:30 am-9:00 pm
- Friday 9:30 am-9:00 pm
- Saturday 9:30 am-9:00 pm
- Sunday 9:30 am-9:00 pm