The Salt Lick BBQ
4.6$$· ModerateClosed · opens 11:00 AMLegendary Texas Hill Country barbecue featuring open stone pit fires.
Located in Driftwood just outside Austin, The Salt Lick BBQ has been serving classic Texas-style smoked meats since 1967. Visitors gather in a relaxed setting to enjoy brisket, ribs, and sausage cooked over an iconic open stone pit. The spacious, family-friendly venue offers indoor and outdoor dining with a laid-back Hill Country atmosphere.
History
Founded in 1967, The Salt Lick BBQ has become a staple in Texas barbecue culture. Originally started as a small, family-run business, it has grown into a popular destination for locals and tourists alike, renowned for its unique flavors and traditional cooking methods.
Expert notes
- Try the brisket and ribs for the full experience.
- Pair your meal with their homemade sides like coleslaw and potato salad.
Features
- Family-friendly atmosphere
- Live music
- Outdoor seating
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