Acme Lowcountry Kitchen

Located on Isle of Palms near Charleston, Acme Lowcountry Kitchen serves sustainable, locally sourced seafood prepared with classic Southern flair. The relaxed beachside grill features a full bar, outdoor deck, and a menu packed with coastal staples like shrimp and grits, fresh catches, and hearty omelets. Serving breakfast, lunch, and dinner, it offers a welcoming taste of local culinary traditions.

Expert notes

• Acme Lowcountry Kitchen is famous for its farm-to-table approach to cooking and its emphasis on fresh, seasonal ingredients. The menu offers a wide range of dishes, including classics like shrimp and grits, fried chicken, and crab cakes, as well as more innovative options. In addition, Acme has an extensive drink menu, featuring craft cocktails, local beers, and a curated wine list. If you're a seafood lover, the restaurant features a variety of seafood options.

Features

• Burgers
• Cocktails
• Fried Food
• Full Bar
• Gluten Free Food
• Outdoor Seating
• Salad
• Seafood
• Take Outs
• Takes Reservations
• Wheelchair Accessible