Miel Restaurant

Housed in a charming former meat market in West Nashville, Miel is an intimate bistro focusing on seasonal farm-to-table cuisine with French influences. The restaurant highlights locally sourced ingredients, including produce grown on site and honey from its own beehives. Guests can enjoy carefully prepared dishes alongside a curated wine list and craft cocktails in a warm setting.

Expert notes

• Try the daily specials for a unique experience.
• Pair your meal with a wine from their extensive list to enhance flavors.
• Consider visiting during the weekday for a quieter dining experience.
• Don't miss out on their dessert offerings, especially the seasonal tarts.
• Check the menu online before your visit to see what's available.

Features

• desserts
• friendly staff
• gluten-free options
• local ingredients
• outdoor seating
• private dining
• seasonal menu
• takeout
• vegetarian options
• wine selection

Special occasion reservations

Reservations can be made through their website or by calling the restaurant directly.