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The Pelican Club

4.5$$$· Expensive

Sophisticated Creole cuisine served in a stylish French Quarter alley setting

Tucked away on Exchange Place in the French Quarter, The Pelican Club offers sophisticated Creole dining across three distinct dining rooms and a lively bar. The menu features local specialties such as baked oysters and panéed Gulf fish alongside an extensive wine list and crafted cocktails. It provides a refined, intimate atmosphere away from the busier surrounding streets.

History

Established in the early 1990s, The Pelican Club has become a staple in the New Orleans dining scene, blending traditional local cuisine with contemporary culinary techniques. Over the years, it has received numerous accolades and continues to attract both locals and tourists alike.

Quick tip: Be sure to make dinner reservations in advance, as the restaurant is especially popular on weekend evenings.

Expert notes

Features

Special occasion reservations

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