Carnitas' Snack Shack

Located along San Diego’s Embarcadero, Carnitas' Snack Shack offers open-air harbor views paired with pork-centric comfort food. Popular menu options include carnitas tacos, pork belly appetizers, loaded fries, and local craft cocktails and beer. It is a casual outdoor setting perfect for lunch, dinner, or sunset drinks by the bay.

History

Established by Chef Hanis Cavin and Sara Stroud in 2011, Carnitas' Snack Shack was born out of a passion for pork and a desire to offer high-quality, locally sourced dishes in a fast-casual setting. Named after the couple's pet pig, Carnitas, the eatery quickly became a San Diego favorite, attracting food lovers from all over with its bold flavors and commitment to quality.

Expert notes

• Arrive early or during off-peak hours to avoid long waits.
• Check out their daily specials for unique offerings.

Features

• Locally sourced ingredients
• Outdoor seating
• Pork-centric menu