The Walrus and the Carpenter
4.5$$$· ExpensiveIconic Ballard oyster bar serving fresh local seafood and specialty cocktails.
Located in Seattle's historic Ballard neighborhood, The Walrus and the Carpenter is chef Renee Erickson's celebrated oyster bar. The vibrant space offers a menu of fresh Pacific Northwest oysters shucked to order alongside seasonal seafood small plates and craft drinks. Guests can enjoy a bustling, casual atmosphere in a cozy setting ideal for dinner.
Expert notes
- Arrive early to avoid long wait times, especially on weekends.
- Consider making reservations for larger groups.
Features
- Fresh seafood
- Happy hour specials
- Local ingredients
- Outdoor seating
Special occasion reservations
Reservations can be made through their website or by calling the restaurant.
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