Pappy's Smokehouse

Pappy's Smokehouse is a beloved counter-serve barbecue joint located in St. Louis known for serving authentic Memphis-style meats. Pitmasters slow-smoke ribs, brisket, pulled pork, and chicken over sweet apple and cherry wood to produce tender, flavorful barbecue. The lively, down-home restaurant is a popular destination for locals and travelers seeking iconic regional flavors.

History

Founded by the legendary pitmaster Mike Emerson, Pappy's Smokehouse has become a staple in the St. Louis dining scene, attracting both locals and visitors alike with its award-winning barbecue. The restaurant's roots trace back to a passion for authentic barbecue cooking, inspired by the rich traditions from Memphis.

Expert notes

• Try the famous dry-rub ribs with a side of coleslaw.
• Don't miss the pulled pork sandwich; it's a crowd favorite.
• Ask about daily specials for unique menu items.
• Consider sharing dishes to sample more flavors.
• Pair your meal with one of the local craft beers on tap.
• Save room for dessert, especially the banana pudding.
• Be prepared for a casual dining experience with a lively crowd.
• Visit during off-peak hours for a more relaxed atmosphere.
• Takeout is available if you want to enjoy your meal elsewhere.
• Gift cards are available for purchase.

Features

• accessible facilities
• catering services
• daily specials
• family-friendly atmosphere
• free parking
• full bar
• gift cards
• high chairs available
• large group accommodations
• live music events
• outdoor seating
• pet-friendly patio
• souvenirs
• takeout available
• Wi-Fi available