The Obstinate Daughter is an Italian-inspired restaurant that offers a unique take on classic dishes. The restaurant's name is a nod to the island's rebellious history and the menu showcases an innovative approach to traditional Italian fare. The interior is bright and airy, with a beachy vibe that adds to the relaxed atmosphere. One of the restaurant's most noteworthy specialties is the wood-fired pizzas, which are made with locally sourced ingredients.
The restaurant has been featured in several publications, including Bon Appétit, Eater, and Travel + Leisure.