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Point  ($$) 8.6
American (traditional), Seafood Restaurant, Lunch

Burgers, Vegetarian Options, Vegan Options, Seafood, Cocktails, Gluten Free Food, Outdoor Seating, Takes Reservations, Desserts

145 N Dearborn St, chicago

The Dearborn was opened by two sisters in 2016, Amy and Clodagh Lawless, with 40-plus years of hospitality experience and a passion for heartfelt service from their Irish roots. Executive Chef Aaron Cuschieri creates dishes that lean into Midwestern seasonality with unfussy but rooted classical techniques. They also serve creative cocktails and deliciously nostalgic desserts with a modern twist. Chicago's past inspires the restaurant's murals, leather booths, and other details.

Point
2. Penumbra
 ($$) 9.5
Steak House, Seafood Restaurant, Dinner, Bar

Seafood, Vegetarian Options, Cocktails, Wine, Full Bar, Gluten Free Food, Romantic, Take Outs, Date Night, Takes Reservations, Desserts

3309 W Fullerton Ave, chicago

Penumbra, in Chicago's Logan Square, is a casual/fine dining experience that provides American fare, steaks, and seafood with Latin-inspired flavors. The name Penumbra is inspired by the owner's experience living her childhood in Ecuador using candles to create partial illumination without electricity.