Koko Head Cafe
4.5$$· ModeratePopular Kaimuki brunch spot serving inventive Pan-Asian breakfast and local favorites
Chef Lee Anne Wong's Koko Head Cafe in Honolulu's Kaimuki neighborhood is a popular destination for creative Pan-Asian brunch and dinner options. The menu features unique spins on local comfort foods, including cast-iron skillet Koko Moco, cornflake French toast, and breakfast bibimbap. Visitors can also enjoy specialty coffees, inventive cocktails, and savory small plates in a cozy, vibrant setting.
Expert notes
- Try the Koko Head Fried Rice for a unique twist on a classic.
- Don’t miss out on their seasonal specials that highlight local ingredients.
- Pair your meal with one of their delicious specialty coffees.
- Consider sharing dishes to experience a variety of flavors.
- Check the wait times online before heading over, especially during peak hours.
- Enjoy the outdoor seating if the weather permits for a great experience.
- Be prepared for a lively atmosphere, especially on weekends.
- Take a look at the dessert menu; they offer some delightful treats.
More places to eat in Honolulu
Hana Koa Brewing Co.$$Honolulu craft brewery delivering creative local beers and elevated pub fare
Mitsuwa Marketplace$Waikiki's premier Japanese marketplace for authentic groceries, fresh bentos, and snacks
Marugame Udon$Fresh handmade Japanese udon noodles and tempura in bustling Waikiki
Aloha Kitchen$$Fluffy soufflé pancakes and savory Hawaiian breakfast dishes in Honolulu.
Leonard's Bakery$Honolulu's legendary bakery famous for warm, freshly fried Portuguese malasadas.
Sushi Spot Waikiki$$Fresh sushi and Japanese dishes just steps from Waikiki Beach