Guelaguetza Restaurant
4.3$$· ModerateAuthentic Oaxacan cuisine, rich mole, and live music in Koreatown.
Founded in 1994, Guelaguetza is a James Beard Award-winning landmark in Los Angeles celebrated for its authentic Oaxacan gastronomy. The colorful, vibrant restaurant serves legendary mole dishes, tlayudas, and an extensive selection of artisanal mezcal cocktails. Guests can enjoy traditional Mexican comfort food alongside live musical entertainment in a spacious, family-friendly dining room.
History
Founded in 1994 by the Lopez family, Guelaguetza has roots that trace back to Oaxaca, Mexico. The restaurant is named after the annual Guelaguetza festival, which is a celebration of Oaxacan culture.
Expert notes
- Make reservations in advance, especially for weekend nights or special events.
- Don't miss out on their mezcal selection - ask your server for recommendations.
Features
- Alcohol Served
- Authentic Cuisine
- Celebratory Events
- Family Friendly
- Live Music
- Vegetarian Options
Special occasion reservations
- Call the restaurant directly or use an online reservation service.
- Specify any special requests or occasions when making your reservation.
More places to eat in Los Angeles
The Factory Kitchen$$$Handmade Ligurian pasta served inside a stylish Arts District industrial venue
Backyard Bowls$$Nutritious organic açaí bowls and smoothies served in Los Angeles
Malibu Seafood Fresh Fish Market & Patio Cafe$$Fresh coastal catches and scenic oceanfront patio dining in Malibu
Parkers' Lighthouse$$$Iconic waterfront seafood dining offering panoramic views of Long Beach Harbor
Shojin$$$An upscale vegan Japanese restaurant crafting creative macrobiotic sushi and dishes.
Pace$$$Cozy intimate Italian dining tucked away in historic Laurel Canyon