République Café Bakery & République Restaurant

Housed in a striking historic brick building with soaring glass ceilings on La Brea Avenue, République combines a bustling French bakery and daytime café with a sophisticated evening restaurant. Visitors can enjoy fresh pastries, artisanal breads, and elevated breakfast dishes by day, or return at night for modern French plates, wine, and craft cocktails. Its expansive communal seating and vibrant architectural space make it one of L.A.'s most memorable dining destinations.

History

The building in which République resides has an illustrious past, originally built in the 1920s by Charlie Chaplin and later transformed into the iconic eatery by Chef Walter Manzke and his wife, Margarita. This place marries LA's vibrant culinary scene with a touch of old-world charm.

Expert notes

• Make sure to check out the bakery section for an impressive selection of pastries.
• Reservations are recommended for dining, especially for dinner.
• Don't miss the communal tables for a more interactive dining experience.

Features

• Artisanal Breads
• Communal Tables
• French Cuisine
• Historic Building
• Pastries
• Sky-lit Spaces

Special occasion reservations

• Reservations can be made via their website or through popular dining apps.
• Call ahead for private event booking and details.