Las Cuatro Milpas

Las Cuatro Milpas is a legendary, family-run Mexican restaurant located in San Diego's vibrant Barrio Logan neighborhood. Operating since 1933, this landmark spot is renowned for its fresh homemade tortillas, rolled tacos, tamales, and rice and beans. Visitors can expect simple cafeteria-style service and picnic-table seating accompanied by long, fast-moving lines.

History

Since its opening in 1933, Las Cuatro Milpas has been a family-run establishment, passing down recipes and cooking techniques through generations. It has established itself as a pillar of the community, offering a taste of home for many and a window into Mexican cuisine for others.

Expert notes

• Try their homemade hot sauce for an extra kick.
• Don't miss out on their chorizo con huevos for a hearty breakfast option.

Features

• Authentic cuisine
• Family-friendly
• No reservations
• Takeout available