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Nobu Los Angeles

4.3$$$$· Very expensive

Iconic Japanese-Peruvian fine dining served in a sleek, upscale setting.

Nobu Los Angeles on La Cienega Boulevard offers Chef Nobu Matsuhisa’s acclaimed Japanese cuisine accented with South American flavors. Guests can enjoy signature dishes like yellowtail sashimi with jalapeño, black cod miso, and rock shrimp tempura in a glamorous, contemporary atmosphere. The high-end venue attracts a stylish crowd and remains a staple destination for upscale dining and craft cocktails in Los Angeles.

History

Nobu, created by Chef Nobu Matsuhisa, has become a global culinary empire, known for revolutionizing Japanese cuisine. Nobu Los Angeles upholds the prestige and culinary innovation that Nobu is celebrated for worldwide.

Quick tip: Book reservations well in advance, especially for weekend dinner slots.

Expert notes

Features

Special occasion reservations

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