Mélisse Restaurant
4.5$$$$· Very expensiveAn intimate two Michelin starred French New American culinary tasting experience
Helmed by chef Josiah Citrin, Mélisse is an acclaimed fine-dining destination in Santa Monica serving seasonal tasting menus. The intimate 14-seat dining room blends French precision with California ingredients to create a memorable multi-course feast. Guests enjoy artfully presented dishes alongside curated wine pairings and highly attentive service.
History
Since its opening in 1999, Mélisse has established itself as a culinary institution in Santa Monica. Chef and owner Josiah Citrin has been at the helm, guiding the restaurant to earn two Michelin stars.
Expert notes
- Consider opting for the tasting menu to get a full experience of the chef’s culinary skills.
- Dress code is smart casual, so dress accordingly to enhance your experience.
Features
- Chef's Table
- Private Dining
- Tasting Menu
- Valet Parking
- Wine Pairings
Special occasion reservations
- Reservations can be made via their website or through popular dining apps.
- For private events, contact the restaurant directly to discuss the details and arrangements.
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